Submitted by: ELLEIGHTY
A delicious way to serve up cauliflower that is low in fat, calories & carbs!
Number of Servings: 8
- 2 cups cooked cauliflower florets
- 1 egg, beaten
- 1/4 cup green onions, minced
- 2 Tbsp Parmesan cheese, grated
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1/2 Tbsp chopped fresh cilantro
In a large mixing bowl mash cooked cauliflower. Add egg, onion, Parmesan and spices. Mix well and form 8 fritter patties. Coat nonstick skillet with cooking spray and cook until golden brown on each side.
Makes 8 1/4-cup patties.