http://afe4d1-fj7fy7ob1m2sj-iskbj.hop.clickbank.net/Click Here!
Apam | Thin or fat, chewy or crispy, apam may have come from Sri Lanka, but it’s a firm favourite in Malaysia. A kind of crepe, it can be had plain or with a sweet santan sauce and even filled with anything from crushed peanuts to sweet corn.
See full story on www.hungrygowhere.my
